If you’re thinking about holidays, and frankly most of us are when it’s grim outside, then you might want to check out Food and Travel magazine which is packed with articles about where to go, where to stay and what to eat when you’re there.
If you have a favourite restaurant, hotel or have done a fantastic cookery course then Food and Travel magazine want to hear all about it for their Reader Awards.
Everyone who takes part in the nominations will be entered in to a draw to win a case of Billecart-Salmon Champagne. Nominate your heroes at the Food and Travel Magazine Reader Awards by the 4th May 2012.
WIN WIN WIN!
In the meantime, you can bag yourself a year’s subscription to the glossy monthly mag worth £39.50 by entering my competition right here!
HOW TO ENTER…
- Fill in the Rafflecopter widget below to verify your entries
- Entries can be via blog comment, Facebook, Twitter etc
- Please read the rules below
- Closing date 12:01am 4th May 2012 EST
How Rafflecopter Works (short video)
- If there is no form hit refresh (f5) and it should appear
- If it still not working check that your computer is running Javascript
- You need to complete the mandatory entry first – usually making a blog comment
- Rafflecopter will tweet, like and follow on your behalf making it really easy to enter!
- For information on how to find the url of your tweet click here
- Really want to win the prize? Come back every day for bonus entries via Twitter
Terms and Conditions
- This giveaway is open to all readers over 18 with a postal address in the UK.
- The winners will be chosen via Rafflecopter using an online randomiser and announced in a subsequent post.
- I am running this competition on behalf of Food and Travel Magazine who will be sending the prizes out to the lucky winners. Their decision is final and no correspondence will be entered into.
- They reserve the right to substitute the prize for one of a similar type / value if the prize above is not available.
- The winner will be contacted by e-mail, if they do not reply within 7 days another winner may be chosen.
- Instructions form part of the terms and conditions
- Entries using any software or automated process to make bulk entries will be disqualified.
- No cheating please! I will check the winning entry to see that you have commented / tweeted / subscribed etc.
- There is one main way to enter and several ways to get bonus entries, including bonus daily entries. Follow the instructions in the form above.
- If you already like / follow comment in the rafflecopter widget then let me know to get your entries.
Jo Bryan says
Cornwall a lovely lamb dish overlooking the sea as the sun went down.
Jo Bryan says
Following on RSS
Jo Bryan says
Subscribed to the Food and Travel newsletter too.
Janine Bedford says
Love food, love travel,love winning, what more can I say ;o)
Rosa Porter says
Venice, the seafood was lovely
Janine Bedford says
Oh and signed up to Food & Travel. Great website
fiona matthews says
gumbet, turkey the variety of food available was amazing. after two weeks came back tanned and full 🙂
Cat H Adams says
Favourite meal (despite having travelled and eaten in some lovely places) is at A La Mum and Dad’s …gorgeous Roast Rib of Beef with all the trimmings … not found a roast like it anywhere yet! Do really really fancy visiting Cornwall for some delicious seafood tho as you cannot beat freshly cooked Seafood and I am about as far from the sea as you can get!
Georgina Ball says
Italy – amazing food!
Cat H Adams says
Tweeted as @kilmowskicat
Cat H Adams says
Aready following on Twitter as @kilmowskicat
Cat H Adams says
Already liking Feeding Boys on Facebook 🙂
Amy says
Nice – had a lovely tuna nicoise salad followed by an amazing chocolate mousse
C Hui says
In Spain, loved the paella
Alice Boardman says
Robe, South Australia, locally caught fish with gorgeous chips
Rebecca Smith says
My boyfriends house, Chicago 🙂
+ I signed up to the newsletter
Ruth Tesdale says
Balarat, Victoria Australia Flake(shark) and chips. The best fish and chips I have ever had
Hilda Hazel Wright says
My favourite meal would be one I’ve had right here at home! My most interesting one would be when we were in Olu Deniz in Turkey and we had a chicken casserole type thing cooked in a sealed clay pot that was broken open when it was served at our table. It seemed like an interesting ceremony and really enjoyable even though not my most favourite food.
Hilda Hazel Wright says
Subscribed to feedingboys.co.uk on RSS in the name Hazel Wright.
Hilda Hazel Wright says
Signed up for the Food and Travel Magazine newsletter in the name Hazel Wright.
Gillian Holmes says
Fish and chips on the front at Llandudno
helen rhoads says
Marrakesh beautiful restaurant,lanterns,rose petals,pool with floating water lilies,impeccable service,delicious food ,3 course meal +wine for £40 stunning
Fiona says
Boulogne, in a back street cafe
Jennifer Schofield says
Paris!
Maya Russell says
I enjoyed my favourite meal in Mombasa, Kenya, where I had a superb tandoori chicken in a local restaurant.
Maya Russell says
Subscribed as M. Russell with Google Reader
EMMA WALTERS says
a mexican in new york – i couldn’t eat for a week after!!
EMMA WALTERS says
subscribe to your email 🙂
EMMA WALTERS says
subscribe to food & travel newsletter 🙂
Jane Willis says
Marudi in the Sarawak jungle, where all the Malay we knew meant our order was simply “Food please. No fish.” and were served a delicious mean that included a beautiful pork and cherry tomato stir fry I have copied many times since.
Phyllis Ellett says
The Brown Derby Madeira Beach, Florida. Its was lovely.
Phil Darling says
In Moab brewery, Utah, USA – great food, great beer, and an amazing town
Lisa says
In Vancover Canada, small restaurant that put out the menu for that night mod afternoon when they found out what had been caught that day, we had a fish platter to share…unbelievable…
Rachael Lines says
Back home in beautiful Britain! After enjoying the horses at Worcester racecourse after winning a flutter. Divine food, wonderful mood. Just perfect.
kathleen hooperKathleen Hooper says
we had a fantastic Thai meal in huddersfield last week! It was so good it transported us to Thailand
laura banks says
my favourite meal was in italy when i was 16 and tried gnocchi for the first time
Claire D says
Italian
Sarah Cooper says
A cornish pasty looking over the sea at the top of St Michael’s Mount x
Susan El Carter says
Penang, Malaysia – Pak Choi in garlic followed by Spicy Tofu
Susan El Carter says
got as far as the rafflecopter and decided just too many hoops to jump through!
Ani Costa says
Al Dawaar Rotating Restaurant in Dubai
Ani Costa says
I have signed up to the Food&Travel Mag newsletter
Jo Young says
Japan in Epcot’s World Showcase!
Jo Young says
Subbed using RSS
Jo Young says
I’ve subbed to the Food & Travel newsletter 🙂
Sue Tyler says
Sat on the upstairs balcony of a bar overlooking the beach on Isla Mujeres in Cancun. We had fish and chips..Fresh caught grouper in a featherlight batter with a hint of chilli, lovely chunky crispy chips with loads of mayo and their own made salsa.
Oh and a bucket of Corona beers!! Lush..
Sue Tyler says
signed up for newsletter
Kirsty Fox says
Santorini, everyhting just tasted fresh and delicious out there
Kirsty Fox says
I am subscribed via email
Fran Light says
On honeymoon in St Lucia, at the Cap Maison Hotel – fresh seafood cooked to perfection whilst enjoying the most beautiful sunset I have ever seen, and drinking delicious rum cocktails.
Melissa Hall says
turkey-marmaris
wendy stanger says
In a spa in Malta with my Mum – perfect vegetarian food
Raj Sandhu says
pizza in Rome!
Raj Sandhu says
i’ve Subscribed to feedingboys.co.uk
Katherine L says
oooh tough call. I’ve had so many memorable meals! I’d have to say Venice, Italy. My friend from uni and his friends cooked us an authentic Italian meal. We had to roll all the way back to our hotel!
Katherine L says
I’m already following you via Google Reader 🙂
Katherine L says
I’ve just signed up for the Food and Travel Magazine newsletter 🙂
Solange says
Pasta in Italy
Karen Barrett says
Eating fresh fish that I had caught on the beach at Byron Bay, Australia x
Karen Barrett says
Following on Google Reader
Anne Brookes says
Sitting in a cafe next to Lake Garda
Silvia says
Thailand – incredibly fresh and so delicious!
Emma Howard says
A restaurant at a nature reserve in South Africa – the best steak I have ever tasted!
SUSAN MCMURRAY says
At a restaurant in Fuerteventura last November – the largest T-bone steak I have ever seen – fantastic so tender it was wonderfully tender.
Julie Picton says
Greece – Marinated whole Chicken. Mmmmm
Joanna Coleshill says
Spaghetti Carbonara in Rome, on honeymoon. Was amazing!
Lindsey Jones says
snuggled on the sofa with my children
Alice Megan says
Travel all you want nothing beats my nannas chips!
Alice Megan says
Have subscribed by RSS
Aga Girls says
we had indian inspired fusion food on the coast of kenya cooked over an open fire in a converted ammunition tin. the guy who cooked it was amazing he would make bread and scones in what was literally a tin box on a fire.
Meryl Rees says
In Tenby, West Wales, Fish and Chips on the harbour wall 🙂
Ros Easton says
seafood, West Bay, Dorset
Ros Easton says
signed up for newsletter
Jacquie Bennett says
Tapas in Spain, yummy
mandy wan says
in christchurch harbour hotel 🙂
Boo Roo and Tigger Too says
Cake in harrods
@littleboo_21
Laura Cooper says
The seafood cabin, Skipness, Kintyre, Scotland. Such a beautiful outdoor setting.
Laura Cooper says
I have signed up to the food and travel magazine newsletter.
kathleen hooper says
have subscribed on rss
Laura Carroll says
I had an amazing lamb shank in Zakynthos that has never been lived up to!
Laura Carroll says
I’m subscribed by RSS with google reader 🙂
Joanna Smith says
When I was in Mexico the waiter made the Ceasar Salad dressing at the table. It was simply but the most delicious salad I have ever eaten. Later, I had fresh Mahi Mahi fish cooked in banana leaves and served with caramelised rice. Absolutely stunning!
Nyen says
At my home, eating my mum’s cookings.
Fiona Maclean says
In france, when I used to stay with a French family there, it was the diamond wedding anniversary for the grandparents:)
Fiona Maclean says
I’ve signed up for the mailing list
Fiona Maclean says
I#ve subscribed via RSS
Laura Pritchard says
Having a Po’Boy sandwich in New Orleans – basically beef & gravy in crusty bread – it was magnificent!
Laura Pritchard says
Signed up to the Food & Travel Magazine newsletter
Carol P says
Jersey Pottery in Jersey
Beverley Keenan says
Benidorm 3 course chinese with a beer or coke for 5 euro – was best chinese I ever had and could not be bet at that price.
Nancy Bradford says
Mexican food in San Antonio, Texas.
Anna Coyle says
Fresh fish in Cornwall 😀
Kathy Cakebread says
belfast
angela sandhu says
We went to Turkey a few years ago and the hotel had a turkish bbq. It was amazing. the meat was so tender and juicy!
linda curtis says
meze in primrose hill its outstanding x
Angela Green says
Anywhere, its not where you are its the company you are with!
Joanna Orr says
In Jamaica – we had curried goat in a non-tourist area that our taxi driver took us too. It was most wonderful!
Joanna Orr says
Following on Google Reader
Joanna Orr says
Signed up for Food & Travel newsletter
Carrie Maffia says
My favourite meal was in Toronto – but it was the people, not the food that made it amazing
Carolynn Woodland says
Compleat Angler in Marlow
Gill B says
A family picnic at the top of the Luberon in the South of France
Gillian Holmes says
In my own dining room.
Gillian Holmes says
I am subscribed to you blog via Google reader as Gillian Holmes,.
Gillian Holmes says
I have signed up for the Food and Travel Magazine newsletter as gholmes724 [at] gmail [dot] com
Jim Williamson says
Jamaica – Jerk chicken. Locally cooked out in the sticks, real authentic taste.
siobhan says
italy the lasange was to die for x
Carolyn Philip says
I had a chicken fajita in a park in the middles of Santa Fe in New Mexico. it was the best food I have ever eaten!
Simon Thompson says
San Sebastan, Spain – love the tapas culture
Emily Fowler says
Every meal in Florence was amazing! So much so that we’re planning on visiting the Tuscan countryside for a couple of weeks next year to sample more wonderful food 🙂
Marion says
Iran – my favourite dish is Ghormeh Sabzi, one of the most traditional dishes in Iran, if you ever go to a Persian restaurant, do try it.
Rebecca Woodroof says
At home cooked by my mum.
Sheila M says
Rome – was the most fabulous meal ever
Hazel Rush says
The best meal I’ve had was in Barbados
Hazel Rush says
I’ve signed up to the newsletter
olivia kirby says
In Les Gets last month when we went skiing for the first time! Every single meal!
olivia kirby says
i have subscribed by google reader
olivia kirby says
i signed up to their newsletter.
Prerna Gupta says
In India…amazing food!!
Laura Carroll says
I signed up to the newsletter 🙂
Michael Herlihy says
Thai Curry in Northern Thailand
Rachel Blackburn says
I’ve enjoyed my best food at my mum’s house on a sunday lunch time!
Rachel Blackburn says
Signed up to newsletter 🙂
Natalie Henderson says
Amsterdam – a lovely 5 course tasting menu in the 5 Flies
Natalie Henderson says
I have signed up for the Travel and Food Magazine newsletter
Sarah says
Toronto – Fran’s Restaurant is the absolute best!
Sarah Parker says
texas roadhouse – cheyenne wyoming
Alison says
At home in the UK! A chicken stir fry with home-made vegetable spring rolls.
Alison says
Have Subscribed via RSS (Google Reader) and signed up to the newsletter
Michele Glascott says
my fav meal was on my honeymoon 9 years ago, I had never been abroad and we landed in Kos and I had the BESTEST greek salad EVER!! with a scrummy slab of feta with herbs, the juciest tomatoes and cucumber and i got introduced to olives something I had never wanted before ….
Claire says
My favourite meal was at my boyfriends house. He doesn’t normally cook, but made a green Thai curry and it was gorgeous.
Claire says
Following on RSS
Claire says
Signed up to the Food and Travel Magazine newsletter.
Lyn Bosomworth says
Italy – amazing food!
Katy spence says
Puerto Banus, NYE 2005..Best indian ever!
Antonia Rookley says
At home with hubby’s cooking, he is my Master Chef!
SUSAN L HALL says
I had the most amazing steak on a skewer in Madeira 2 years ago … i can still taste it if i think about it